Spaghetti Squash stuffed with Sausage, Tomatoes, Parsley and Parmesan Cheese is a very nutritious meal that can be made ahead for the work week! Continue reading Sausage Stuffed Spaghetti Squash with Tomatoes, Parsley and Parmesan Cheese
Fill your holiday platter with these elegant and tasty little treats – with none of the stress of a pie! The pastry is made of butter, cream cheese and flour; the filling is pure heaven, made of beaten egg, brown sugar, dried cranberries and fresh pecans. Made in a regular muffin pan, your holiday dessert has never been easier!
Continue reading Cranberry Pecan Tassies
A wonderful combination of potatoes, cream cheese, and buttermilk makes this garlic and herb mashed potato pie a delicious side dish to any meal. And these buttery mashed potatoes are conveniently baked in the shape of a sliceable pie – a new spin on an old favorite.
Continue reading Buttery Mashed Potato Pie with Herb and Garlic Cream Cheese
Delicious, very easy to make Thanksgiving dish loaded with ham and potatoes. Need I say more? Oh yes, it’s also quite cheesy. Asiago cheesy. You will need to restrain yourself from finishing the entire casserole before sharing it with family and friends.
Continue reading Potato and Ham Casserole with Asiago Cheese
Save time and effort and make the green bean mushroom casserole on the stove-top this holiday season! And also add chicken! It’s so nourishing and comforting and is covered in creamy garlic sauce! An absolute must-have side dish to your Thanksgiving table.
Continue reading Green Beans and Mushroom Chicken Skillet
This yummy broccoli mushroom and rice casserole is fabulous with a Thanksgiving turkey or a Christmas ham! Loaded with cheese and garlic. Bright and vibrant with lots of shiitake mushrooms.
Continue reading Cheesy Broccoli and Mushroom Casserole with Rice
This is an easy and light version of a Pumpkin Soufflé and is also a great alternative to the traditional pumpkin pie. It tastes like a pie, but has a fluffier texture and without the hassle of a crust.
Continue reading Pumpkin Soufflé with Pecans and Coconut Chips
These pumpkin muffins are soft and moist and are topped with sweet cinnamon pecan crumble topping. Just the right balance of flavors! I had one for breakfast this morning with a cup of hot tea and it was amazing!
Continue reading Pumpkin Pecan Muffins with Cinnamon Sugar Crumble Topping
This is an amazingly easy and incredibly tasty Thanksgiving recipe that we discovered years ago and have been faithfully using it for the holidays. What not to like: apples and bacon pair up beautifully with Brussels sprouts, Gorgonzola cheese and onion!
Continue reading Creamy Brussels Sprouts with Bacon, Apples and Gorgonzola Cheese
This delicious one pan dish has all you’ve ever wanted for breakfast: bacon, eggs, potatoes and cheese! It’s definitely one of my current breakfast favorites. I just love the bacon flavor in potatoes here.
Continue reading Bacon, Eggs, Potatoes and Cheese Breakfast Skillet