Have you ever wanted to have a chocolate chip cookie every day and not feel bad about it? Well, that’s exactly what I currently do. How and why? Because it’s not your ordinary cookie. It’s not made out of wheat (gluten free), nor does it have any butter (or dairy) in it. It has only the good stuff: olive oil, high quality chocolate chips (soy free), quinoa flour, organic brown sugar, baking soda and kosher salt! Just those simple ingredients which make this cookie easy on your tummy and good for your body. And they also nail the taste and texture of your favorite classic treat so that you don’t have to compromise!
Continue reading Chocolate Chip Cookie that is Good for You
This delicious Brussels Sprouts dish is all about the flavor combination: delicate sweetness of the green apple paired up with the powerful sharpness of the blue cheese and complemented by the zesty taste of a good Dijon mustard!
Continue reading Dijon Mustard Brussels Sprouts with Apples and Onions
This moist bread is full of the flavorful tastes of the Mediterranean: pesto, feta cheese, olives and sun-dired tomatoes. Made in under half an hour, it’s a great timesaver for the holiday season!
Continue reading Olive, Pesto, Feta and Sun-Dried Tomato Bread
This crescent-wrapped brie bread is quick and extremely easy holiday appetizer. You can enjoy your warm baked Brie with by itself or your favorite crackers!
Continue reading Brie Bread Appetizer
Fill your holiday platter with these elegant and tasty little treats – with none of the stress of a pie! The pastry is made of butter, cream cheese and flour; the filling is pure heaven, made of beaten egg, brown sugar, dried cranberries and fresh pecans. Made in a regular muffin pan, your holiday dessert has never been easier!
Continue reading Cranberry Pecan Tassies
A wonderful combination of potatoes, cream cheese, and buttermilk makes this garlic and herb mashed potato pie a delicious side dish to any meal. And these buttery mashed potatoes are conveniently baked in the shape of a sliceable pie – a new spin on an old favorite.
Continue reading Buttery Mashed Potato Pie with Herb and Garlic Cream Cheese
Delicious, very easy to make Thanksgiving dish loaded with ham and potatoes. Need I say more? Oh yes, it’s also quite cheesy. Asiago cheesy. You will need to restrain yourself from finishing the entire casserole before sharing it with family and friends.
Continue reading Potato and Ham Casserole with Asiago Cheese
Save time and effort and make the green bean mushroom casserole on the stove-top this holiday season! And also add chicken! It’s so nourishing and comforting and is covered in creamy garlic sauce! An absolute must-have side dish to your Thanksgiving table.
Continue reading Green Beans and Mushroom Chicken Skillet
This yummy broccoli mushroom and rice casserole is fabulous with a Thanksgiving turkey or a Christmas ham! Loaded with cheese and garlic. Bright and vibrant with lots of shiitake mushrooms.
Continue reading Cheesy Broccoli and Mushroom Casserole with Rice
This is an easy and light version of a Pumpkin Soufflé and is also a great alternative to the traditional pumpkin pie. It tastes like a pie, but has a fluffier texture and without the hassle of a crust.
Continue reading Pumpkin Soufflé with Pecans and Coconut Chips