This is a very easy and inexpensive Santa Fe Chicken skillet that is packed with protein from chicken and beans as well as fiber from onions and peppers. It is also topped with melty Cheddar! No need to worry about side dishes here.
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Here, in this easy stir fry recipe, I used broccoli, bell pepper, chicken and home made sauce: free of corn starch, MSG and all the other unhealthy “ingredients” you would normally get in your stir fry order from the restaurant. I also made it gluten free by using gluten free Tamari soy sauce.
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Looking for a healthier alternative to fried chicken nuggets? Such as a baked version that tastes a lot better? Or maybe just craving some chicken tenders in the convenience of your own home? Well, it only took 10 minutes of prep work and 30 minutes of oven time. And there you have an easy and healthy version of a typically unhealthy meal. After all, chicken tenders can be really good without all the frying and oil.
Continue reading Baked Chicken Tenders with Sriracha Mayo
This dish seems so fancy and indulgent, yet it’s very simple to prepare: shrimp pasta tossed with garlic basil tomato sauce and Parmesan cheese! It also comes with the added bonus of making your house smell like a true Italian restaurant.
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It’s almost weekend, it’s chilly outside and therefore it’s time to make some chili! A cheesy one, with beef, butternut squash and tomatoes. Super easy and very tasty. And it’s guaranteed to win rave reviews from your family.
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It’s that time of the year when dinners need to be full of carbs and protein in order to bring the energy levels up. I decided it was time to make some pasta chicken dish with a perfect combination of spinach and sun-dried tomatoes cooked in a deliciously creamy mozzarella cheese sauce!
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This delicious Brussels Sprouts dish is all about the flavor combination: delicate sweetness of the green apple paired up with the powerful sharpness of the blue cheese and complemented by the zesty taste of a good Dijon mustard!
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This moist bread is full of the flavorful tastes of the Mediterranean: pesto, feta cheese, olives and sun-dired tomatoes. Made in under half an hour, it’s a great timesaver for the holiday season!
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This crescent-wrapped brie bread is quick and extremely easy holiday appetizer. You can enjoy your warm baked Brie with by itself or your favorite crackers!
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Chicken with Spinach and Mushrooms in creamy Parmesan sauce is easy and quite tasty! It’s a wonderful dish to make for the company coming over – you get 8 servings from 4 halved chicken breasts.
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