Keeping this easy recipe sweet, simple, and delicious with only 2 ingredients: angel food box and lemon cream pie can. Perfect for picnics, pot lucks, spring brunches, birthdays, and bridal showers.
Prep Time5 minutesmins
Cook Time25 minutesmins
Total Time30 minutesmins
Course: Dessert
Cuisine: American
Keyword: 2 ingredient lemon bars, easy lemon bars, lemon bar
Servings: 12Bars
Bars
Author: Olya Shepard
Ingredients
16ozangel food box
21ozlemon cream pie can
powdered sugar, garnish, optional
Instructions
Preheat the oven to 350°F. Grease a 9 x 13-inch baking pan with nonstick spray.
Add your cake mix and lemon cream to a large mixing bowl.
With your mixer, beat on medium-high speed until well combined, about one to two minutes. Spread the batter into the prepared baking pan.
Bake for 25 to 30 minutes until golden brown. Allow the cake to cool completely.
Optionally, dust the top of the bars with powdered sugar. Slice into 12 bars and enjoy.
Nutrition Facts
2 Ingredient Lemon Bars
Amount per Serving
Calories
205
% Daily Value*
Fat
0.4
g
1
%
Saturated Fat
0.02
g
0
%
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
0.01
g
Cholesterol
8
mg
3
%
Sodium
433
mg
19
%
Potassium
34
mg
1
%
Carbohydrates
49
g
16
%
Fiber
0.2
g
1
%
Sugar
37
g
41
%
Protein
2
g
4
%
Calcium
58
mg
6
%
Iron
0.1
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.
Nutritional information is provided as a courtesy only. This information comes from online calculators. Although whatsinthepan.com attempts to provide accurate nutritional information, these figures are only estimates.