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Creamy Garlic Mushroom Pork Chops
Succulent juicy and creamy pork chops every single time!
Servings: 4 pork chops
pork chops
Ingredients
- 4 pork chops, thin and boneless
- 1 teaspoon paprika
- 2 teaspoons Italian seasoning, divided
- Salt and fresh cracked black pepper, to taste
- 1 tablespoon butter
- 1 tablespoon olive oil
- 4 oz mushrooms, sliced
- 4-5 garlic cloves, crushed
- 1 ½ cups heavy cream
- ½ cup chicken broth
- ¼ cup Parmesan, grated
- 1 tablespoon parsley, fresh and chopped
- Salt and pepper to taste
Instructions
- Pat the pork chops dry with a paper towel and place them in a medium bowl. Add paprika, 1 teaspoon Italian seasoning, salt and pepper, and shake together with pork chops to coat them.
- Heat olive oil and butter in a skillet over medium-high until butter is melted. Sear the pork chops for 4 minutes on each side until well browned on both sides. Transfer the pork chops to a plate and set aside.
- In the same skillet, add the mushrooms and saute until golden brown.
- Keeping the mushrooms in the pan, now add garlic, parsley and remaining 1 teaspoon of Italian seasoning and cook for another minute or so. Now add chicken broth and heavy cream, and simmer for 3-4 minutes until slightly thickened and adjust seasoning if needed. Add grated Parmesan to thicken the sauce. I used ¼ cup, but feel free to use up to ½ cup.
- Place pork chops and their juices back into the sauce and allow to reheat for 2-3 minutes. Garnish with fresh parsley.
- Serve the garlic pork chops over penne pasta or with vegetables.
Nutrition Facts
Creamy Garlic Mushroom Pork Chops
Amount per Serving
Calories
609
% Daily Value*
Fat
50
g
77
%
Saturated Fat
27
g
169
%
Trans Fat
0.2
g
Polyunsaturated Fat
3
g
Monounsaturated Fat
16
g
Cholesterol
203
mg
68
%
Sodium
323
mg
14
%
Potassium
728
mg
21
%
Carbohydrates
6
g
2
%
Fiber
1
g
4
%
Sugar
3
g
3
%
Protein
35
g
70
%
Vitamin A
1802
IU
36
%
Vitamin C
3
mg
4
%
Calcium
169
mg
17
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
Nutritional information is provided as a courtesy only. This information comes from online calculators. Although whatsinthepan.com attempts to provide accurate nutritional information, these figures are only estimates.
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