Go Back
–+ servings
If you tried this recipe I would love to see it!Tag me on Instagram @whatsinthepanblog
Chicken Thighs with Lemon Garlic Green Beans
Print Recipe
4.91 from 21 votes

Chicken Thighs with Lemon Garlic Green Beans

Easy, healthy and delicious chicken and green bean recipe!
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Main Course
Cuisine: American
Keyword: baked chicken thighs, green beans
Servings: 4
Author: Olya Shepard

Ingredients

  • 1.5 lb. skinless boneless chicken thighs
  • 1 teaspoon paprika
  • 1 teaspoon onion powder
  • ¼ teaspoon crushed red chili pepper flakes
  • 1 lb. green beans, trimmed
  • 3 tablespoons butter, divided
  • ½ cup fresh chopped parsley
  • 4 garlic cloves, minced
  • 1 tablespoon hot sauce, such as Sriracha
  • ¼ teaspoon salt and fresh cracked black pepper
  • Juice of ½ lemon
  • ½ cup chicken stock

Instructions

  • In a small bowl, combine onion powder, paprika, salt, and pepper. Season chicken thighs generously with this mixture. Set aside while you prepare green beans.
  • Bring water to a boil in a medium sauce pan. Add green beans and cook for 10 minutes. Drain and set aside.
  • Melt 2 tablespoons butter in a large skillet over medium heat. Arrange the seasoned chicken thighs in one layer in the skillet. Cook for 5-6 minutes on each side for a total of 10-12 minutes.  Adjust timing depending on the thickness of your chicken thighs. Once done transfer chicken to a plate and set aside.
  • In the same skillet, lower the heat and melt the remaining tablespoon butter. Add chopped parsley, garlic, hot sauce, red crushed chili pepper flakes, and pre-cooked green beans and cook for 4 to 5 minutes, stirring regularly, until cooked to your liking. Add lemon juice and chicken stock and reduce the sauce for a couple of minutes, until slightly thickened.
  • Add cooked chicken thighs back to the pan and reheat. Adjust seasoning with salt and pepper (if necessary) and serve garnished with more crushed chili pepper and fresh parsley.
Nutrition Facts
Chicken Thighs with Lemon Garlic Green Beans
Amount per Serving
Calories
334
% Daily Value*
Fat
 
16
g
25
%
Saturated Fat
 
7
g
44
%
Cholesterol
 
185
mg
62
%
Sodium
 
367
mg
16
%
Potassium
 
752
mg
21
%
Carbohydrates
 
11
g
4
%
Fiber
 
3
g
13
%
Sugar
 
4
g
4
%
Protein
 
36
g
72
%
Vitamin A
 
1965
IU
39
%
Vitamin C
 
27.1
mg
33
%
Calcium
 
76
mg
8
%
Iron
 
3.2
mg
18
%
* Percent Daily Values are based on a 2000 calorie diet.

Nutritional information is provided as a courtesy only. This information comes from online calculators. Although whatsinthepan.com attempts to provide accurate nutritional information, these figures are only estimates.

Video

QR Code linking back to recipe