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Home

How To

  • A platter of brisket slices I cut across the grain, with the pan juices poured over the top
    Oven Brisket With Coffee Dry Rub
  • A slice of my pumpkin spice latte cheesecake on a plate, with the gingersnap crust and dark coffee ribbons visible
    Espresso Swirl Pumpkin Spice Latte Cheesecake
  • how to cook cinnamon apples in the skillet
    How to Make Cinnamon Skillet Apples
  • toasty browned nutty pecans toasted right in the skillet
    How to Toast Pecans (Stovetop or Oven)
  • Easy Pan-seared Pork Chops in cast iron skillet
    Easy Pan-Seared Pork Chops
  • How To Brown Butter - Poured into a heatproof bowl right away.
    How to Brown Butter Without Burning It
  • Learn how to cook shrimp on the stove with this easy to follow step by step photo instructions. Great juicy shrimp cooked in the pan. You won’t believe how easy this can be. Get it right first time and every time.
    Perfect Pan Seared Shrimp — Crispy, Juicy, Done in 10 Minutes
  • Braised chicken with wine in a skillet
    Italian Braised Chicken Thighs (High Protein, 30-Min Skillet Dinner)
  • banana pecan muffin with maple icing on top
    How to Store Muffins So They Stay Bakery-Soft for Days
  • how to freeze muffins
    How to Freeze Muffins So They Taste Fresh
  • how to make muffins moist
    How to Make Muffins Moist Every Time
  • Plate of grilled pork tenderloin with herb sauce, served with a side of potatoes and a simple salad.
    Grilled Pork Tenderloin with Herb Sauce
  • creamy sauce inside a pan
    The 2-Minute Fix for a Broken Cream Sauce
  • spaghetti sauce on top of pasta on a plate
    How to Make Spaghetti Sauce Thicker, Richer, and Better on Pasta
  • Brown Sugar Pork Loin in a serving dish
    How I Break Down a Whole Pork Loin into Pork Chops
  • patting the steak dry with paper towels
    How to Rescue an Undercooked Steak Without Ruining the Crust
  • Moroccan Chicken with grill marks
    How to Get Perfect Grill Marks That Actually Look Like a Steakhouse Made It
  • white chocolate frosting on a cake
    How to Melt White Chocolate (Without It Seizing)
  • how to braise short ribs
    How to Braise Short Ribs in the Oven (Step-by-Step Guide)
  • grilled pork tenderloin on grill crates
    Don't Fire Up That Dirty Grill Until You Do This First
  • The Home Cook's Complete Guide to Mise en Place
    Mise en Place for Home Cooks: How to Prep Like a Pro
  • How to Grill Shrimp (Juicy, Perfect Every Time)
    How to Grill Shrimp (Juicy, Perfect Every Time)
  • Baked Sweet Potato Halves
    Perfectly Baked Sweet Potato Halves (Caramelized & Tender)
  • chia seed sprouts
    How to Sprout Chia Seeds (Chia Pet Method)
  • zucchini carpaccio
    How to Eat Zucchini Raw (All The Crunch And Stability Without Watery Mess)
  • how to cook steak on the grill
    How to Grill Juicy, Perfect Steak Every Time
  • searing steak without touching it
    Best Cuts of Steak for Pan Searing
  • seared steaks on a plate
    Steak Doneness Temperatures
  • how to cold sear a steak
    How to Cold Sear a Steak (Step-by-Step Guide)
  • how to cook pork loin
    How to Cook Pork Loin So It's Actually Juicy (Not Dry and Sad)
  • Lemon possets served in hollowed lemon cups, topped with fresh raspberries, blueberries, and mint on a white platter.
    How to Get Big Lemon Flavor in Desserts
  • How to Grill Pork Tenderloin (So It's Actually Juicy Every Time)
    How to Grill Pork Tenderloin for Big BBQ Flavor and Juicy Results
  • homemade whipped cream
    How to Make Whipped Cream in 3 Minutes (And Why You'll Never Buy the Canned Stuff Again)
  • shrimp skewers on clean grill crates
    How to Clean Grill Grates (So They Look Almost Brand New!)
  • 2 ingredient Lemon bars stacked on top of each other on a plate and sprinkled with powdered sugar
    How to Make Perfect Lemon Bars
  • Lemons, zest in the bottle and a zester
    How to Zest a Lemon the Easy Way
  • seared sirloin steak in the cast iron pan
    How to Cook Steak Perfectly Every Time on the Stove Top (Pan-Sear Method)
  • how to brine pork chops correctly
    How to Brine Pork Chops (Wet Brine and Dry Brine — Fully Explained)
  • Honey mustard pork chops
    How to Season Pork Chops (By Cut, Method, and Whether You Brine)
  • how to marinate pork chops correctly
    The Right Way to Marinate Pork Chops (And the Mistakes To Avoid)

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Hi, I'm Olya! Welcome to the online home of my recipes that will make you look like a pro, yet without having to spend too much time in the kitchen! More about me →

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  • brisket comparison between oven baked slow cooker and smoker
    Oven vs. Smoker vs. Slow Cooker Brisket: Which Should You Make?
  • A platter of brisket slices I cut across the grain, with the pan juices poured over the top
    Oven Brisket With Coffee Dry Rub
  • Homemade Cajun Seasoning
    Homemade Cajun Seasoning
  • Creamy Cajun chicken pasta with sliced chicken, penne, and parsley in a white skillet
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