Save time and effort and make the green bean mushroom casserole on the stove-top this holiday season! And also add chicken! It’s so nourishing and comforting and is covered in creamy garlic sauce! An absolute must-have side dish to your Thanksgiving table.
Continue reading Green Beans and Mushroom Chicken Skillet
This is an easy and light version of a Pumpkin Soufflé and is also a great alternative to the traditional pumpkin pie. It tastes like a pie, but has a fluffier texture and without the hassle of a crust.
Continue reading Pumpkin Soufflé with Pecans and Coconut Chips
This is an amazingly easy and incredibly tasty Thanksgiving recipe that we discovered years ago and have been faithfully using it for the holidays. What not to like: apples and bacon pair up beautifully with Brussels sprouts, Gorgonzola cheese and onion!
Continue reading Creamy Brussels Sprouts with Bacon, Apples and Gorgonzola Cheese
This delicious one pan dish has all you’ve ever wanted for breakfast: bacon, eggs, potatoes and cheese! It’s definitely one of my current breakfast favorites. I just love the bacon flavor in potatoes here.
Continue reading Bacon, Eggs, Potatoes and Cheese Breakfast Skillet
Cookie making season is around the corner and these irresistible cranberry almond flour cookies are going into my favorite holiday recipe collection. Well, I also added some dried mango that I had laying around the house.
Continue reading Cranberry Almond Cookies
This flavorful chicken recipe is so easy to make you can make it more than once during a hectic work week and it will consistently turn out just right – crispy on the outside and juicy on the inside!
Continue reading Oven-Roasted Rosemary Chicken Thighs
Have you ever cooked with quinoa? If you did, you can appreciate the fluffy nature of quinoa as well ease of preparation. If not, I highly recommend giving it a try. Its amazing texture will surely tantalize your taste buds.
Continue reading Chicken and Quinoa Skillet with Garlic and Mushrooms
When I saw the abundance of pomegranates in the stores this month, I had no choice but to prepare a season appropriate salad adding a variety of greens (I used spinach and arugula), sweet grape tomatoes and red onions.
Continue reading Pomegranate, Arugula, Spinach, Red Onion and Sweet Grape Tomato Salad
Chicken and Spinach with Creamy Parmesan Mushroom Sauce is your perfect comfort food as well as an easy midweek dinner (you can also use leftovers for lunch).
Continue reading Chicken and Spinach in Creamy Mushroom Sauce
Chicken and rice simmered with lemons and herbs is an easy one pot recipe to impress your company with! With not so many elaborate ingredients you will find yourself making this dish quite often.
Continue reading Lemon Chicken and Rice Skillet