This delicious one pan dish has all you’ve ever wanted for breakfast: bacon, eggs, potatoes and cheese! It’s definitely one of my current breakfast favorites. I just love the bacon flavor in potatoes here.
Continue reading Bacon, Eggs, Potatoes and Cheese Breakfast Skillet
Cookie making season is around the corner and these irresistible cranberry almond flour cookies are going into my favorite holiday recipe collection. Well, I also added some dried mango that I had laying around the house.
Continue reading Cranberry Almond Cookies
This flavorful chicken recipe is so easy to make you can make it more than once during a hectic work week and it will consistently turn out just right – crispy on the outside and juicy on the inside!
Continue reading Oven-Roasted Rosemary Chicken Thighs
Have you ever cooked with quinoa? If you did, you can appreciate the fluffy nature of quinoa as well ease of preparation. If not, I highly recommend giving it a try. Its amazing texture will surely tantalize your taste buds.
Continue reading Chicken and Quinoa Skillet with Garlic and Mushrooms
When I saw the abundance of pomegranates in the stores this month, I had no choice but to prepare a season appropriate salad adding a variety of greens (I used spinach and arugula), sweet grape tomatoes and red onions.
Continue reading Pomegranate, Arugula, Spinach, Red Onion and Sweet Grape Tomato Salad
Chicken and Spinach with Creamy Parmesan Mushroom Sauce is your perfect comfort food as well as an easy midweek dinner (you can also use leftovers for lunch).
Continue reading Chicken and Spinach in Creamy Mushroom Sauce
Chicken and rice simmered with lemons and herbs is an easy one pot recipe to impress your company with! With not so many elaborate ingredients you will find yourself making this dish quite often.
Continue reading Lemon Chicken and Rice Skillet